S

Executive Sous Chef

Sosa Cottages

Full-time Hospitality & Hotel Food Services & Catering Senior Level
Salary: Open / Negotiable

Posted 1 month ago

Job Description

Executive Sous Chef

Requirements

  1. Kenyan citizen.
  2. Relevant academic and professional qualifications.
  3. Positive attitude and willingness to learn.
  4. Excellent written and spoken English.
  5. Friendly personality.
  6. High integrity.
  7. Strong customer service skills.
  8. Basic Microsoft Office knowledge.
  9. Good planning and time management skills.
  10. Relevant experience is an added advantage.

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Job Details

Function
Food Services & Catering
Industry
Hospitality & Hotel
Type
Full-time
Experience
Senior Level
Salary
Open
Posted
Jul 03, 2026
Views
44

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